Top street food in winter of Hanoi

There are more than enough knowledge to be sold throughout the year, but to a special moment, the dish was again made his heart to miss the skin away. Winter Hanoi will become refined, more meaningful if people fully enjoy the delicious dishes with bold flavors of earth and sky.

These particles are small corn bath set, engorged golden baked cumbersome. When enjoying, diners can not help broth by sweetness and gentle fragrance, gift wrap Country tangerine.

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Oc Luoc

Enjoy these hot snails disk lingering smoke, inhaling broth with spicy sauce in the habit of many people in the capital city cold cold winter nights. If the Saigon was too familiar with the dishes cooked snails, the Hanoi fussy simply with boiled snails.

Porridge is the dish slopes associated with childhood. Especially, in the winter cold, this dish is even more popular than both.

Banh Troi Tau

Dot pie in sweet and sour sauce and eat, you will feel the fat, fleshy, aromatic meat, of consumption, of vermicelli. Its flavor impression that, just to think about it, many people would have had to swallow. mekong river tours vietnam

Banh ran man

Winter came, the ship drifting hot cakes with sweet flavor snack is widely thought. A bowl of bread typically consists of 2 tablets ship drifting bread, drinks nestled in the fragrant smell of ginger constant waves. A staff member rolled green bean cake, rest and private oval black sesame, peanut brittle little sprinkle. All form a wonderful blend of cuisine.

Banh Duc nong

Thick plastic molding pie served with sauce, minced meat, onions are extremely unsavory dish for cold days.
See more:
Top local food in Autumn in Hanoi
Best street food you must try in Hanoi

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